"Brine Em' Up"
While "brining" is most popularly used for ballyhoo, it is a also a good trick for keeping any types of baits fresh (and tough) for a few extra days. In a good cooler mix ice, kosher salt, and some water together to form a super cold slushy solution.
This extra cold "brine" is great for keeping ballyhoo, sardines, mullet, and even mackerel fresh and ready to go for a fishing trip a few days down the road.
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